169 styles. Your direction.
Find your next beer style.
Start with a name, a character, a color—or a number.
Taste Start with character
Beer Spectrum taste profiles · editorial browsing aids
Color · SRM
Pale at top, dark at bottom. Down increases SRM; Up decreases it. Right increases, Left decreases. Shift makes larger steps. The top numeric endpoint is an open filter bound.0–100+
Exact values
Alcohol · ABV
Higher values at top. Up increases the value; Down decreases it. Right increases, Left decreases. Shift makes larger steps. The top numeric endpoint is an open filter bound.0.0–25.0+%
Exact values
Bitterness · IBU
Higher values at top. Up increases the value; Down decreases it. Right increases, Left decreases. Shift makes larger steps. The top numeric endpoint is an open filter bound.0–120+
Exact values
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169 matching styles
Measurement filters match overlapping guideline ranges, not individual beers.
Aged Beer
Malt, hops, and body depend on the underlying style or ingredients. Read the guideline details for the character that defines this category.
American-Belgo-Style Ale
Malt character: Typically low. Hop character: Medium to very high, exhibiting American-type hop aromas not usually found in traditional Belgian styles.
Learn the measurements & methodology
SRM · Beer color. Lower values are paler; higher values are darker. Color alone does not tell you flavor.
ABV · Alcohol by volume. The percentage of alcohol. A style has a guideline range, not one fixed strength.
IBU · Measured bitterness. A laboratory measure; perceived bitterness is described separately.
Official specifications come from the 2026 Brewers Association Beer Style Guidelines. Summaries, taste profiles, screen colors, and named color bands are Beer Spectrum interface aids. No numeric ranges are assigned where the source does not specify them.